new experiment: sashimi and mango in lime cup. cute, but next time will remember to 1) cut the tip off so it will sit straight and 2) keep more lime in it so there wont' be bitterness. |
three kinds of salmon (sockeye, atlantic, belly) red tuna, tako head, katsuo, ika, scallop, amaebi. |
fresh garden lettuce and sweet mangos, cherry tomatoes and cucumbers. to 'balance' our meal. |
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